An exceptional cruise: Cyprus and the Holy Land (port-to-port cruise)7 nights, call for pricing

MS La Belle de l'Adriatique

13 Dec - 19 Dec 2021

Departs
Larnaca
Arrives
Larnaca

Or call 01202 544876

We strive not to be beaten on price!

Itinerary

Join us for an exceptional cruise between Cyprus and Israel. You will discover the treasures of the Holy Land in Galilee but also Jerusalem, Bethlehem and Nazareth. Cyprus will amaze you with its breath-taking sceneries. Nicosia or Paphos: with the impressive mosaics of these ancient cities and contrasting capitals, embark on an extraordinary journey!

Day 1
Larnaca, Cyprus 13 Dec 2021
Day 2
Larnaca, Cyprus 14 Dec 2021
Day 3
Haifa, Israel 15 Dec 2021
Day 4
Haifa, Israel 16 Dec 2021
Day 5
Haifa, Israel 17 Dec 2021
Day 6
Haifa, Israel 18 Dec 2021
Day 7
Limassol, Cyprus 19 Dec 2021
Day 8
Larnaca, Cyprus 20 Dec 2021

Book this cruise

After selecting your cabin, you'll be assigned a CroisiEurope specialist as your personal cruise concierge. They will ensure that you get the most out of this cruise at the best possible price.


MS La Belle de l'Adriatique

The MS La Belle de l'Adriatique sails along coasts including the Croatian Islands, Montenegro, Cyprus and Greek islands. Built in 2007, she offers 99 luxury cabins and a spacious sundeck, complete with comfortable deckchairs.

MS La Belle de l'Adriatique Cruise Calendar
CroisiEurope

CroisiEurope

When river cruising was a privilege for the wealthy, CroisiEurope developed an affordable cruising concept offering the best value in river cruises at great prices, and appealing to every traveler. This was possible thanks to our involvement in all the steps: from the simple idea to the construction of our ships, the assembly of our crews, and the full integration of sales and logistical (purchasing, cuisine and maintenance) teams. Your pleasure is our priority, and we aim to provide just that in the comfort of our boats and the quality of the service you receive when dining. We call on all our expertise to better serve you, including working in partnership with some of the most renowned French chefs, such as Paul Bocuse and Marc Haeberlin.

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