The Doubs valley and Burgundy6 nights, call for pricing

Jeanine

20 May - 25 May 2021

Departs
Besançon
Arrives
Dijon

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We strive not to be beaten on price!

Itinerary

From Besanon to Dijon, this majestic cruise between the Doubs valley and Burgundy will take you through authentic and traditional cities with different stories and hidden gems. You will be able to visit the Saline Royale of Arc-et-Senans, Dole or the charming city of Saint-Jean-de-Losne, first river port of France home to the Muse de la Batellerie, recounting the history of navigation on inland waterways.

Day 1
Besançon, France 20 May 2021
Day 2
Besançon, France 21 May 2021
Day 2
Ranchot, France 21 May 2021
Day 3
Ranchot, France 22 May 2021
Day 3
Dole, France 22 May 2021
Day 4
Dole, France 23 May 2021
Day 4
Day 5
Day 5
Ouge, France 24 May 2021
Day 6
Ouge, France 25 May 2021
Day 6
Dijon, France 25 May 2021
Day 7
Dijon, France 26 May 2021

Book this cruise

After selecting your cabin, you'll be assigned a CroisiEurope specialist as your personal cruise concierge. They will ensure that you get the most out of this cruise at the best possible price.


Jeanine

The barge Jeanine sails along the canals of Burgundy, Saône, Rhine and Rhone. With only 12 cabins for 24 passengers, she offers guests a truly a diverse range of discoveries. Cities, villages and unmissable sights are the hallmarks of this route.

Jeanine Cruise Calendar
CroisiEurope

CroisiEurope

When river cruising was a privilege for the wealthy, CroisiEurope developed an affordable cruising concept offering the best value in river cruises at great prices, and appealing to every traveler. This was possible thanks to our involvement in all the steps: from the simple idea to the construction of our ships, the assembly of our crews, and the full integration of sales and logistical (purchasing, cuisine and maintenance) teams. Your pleasure is our priority, and we aim to provide just that in the comfort of our boats and the quality of the service you receive when dining. We call on all our expertise to better serve you, including working in partnership with some of the most renowned French chefs, such as Paul Bocuse and Marc Haeberlin.

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