From healthy to decadent, from hearty to delicate, there’s a menu and a venue for every mood. Keen to dress up for a romantic meal in a chic setting? Prefer to pick up a freshly made snack while sunbathing by the pool? Feel free. If you’re with little ones, an early children’s tea offers another great way to enjoy time together (as well as some tasty treats!).
The two-tier main dining room, features a grand staircase and huge windows allowing for impressive views. Open for breakfast, lunch and dinner, it offers flexible ‘My Time Dining’ – allowing passengers to eat when they want, in addition to more traditional two-sitting dining. Tables typically seat 4-12, with limited seating for 2 available upon request.
Self-service buffet breakfasts and lunches, with restaurant service during the evenings. Casual atmosphere combined with a changing evening menu makes Windjammer one of the more popular eateries onboard.
A high-end grill where you’ll find filet mignon and mesquite-grilled salmon on a menu that changes daily. There’s no better place for a special occasion – great steaks and seafood are the speciality.
Serving Seattle’s Best Coffee, Latte-tudes is a hip and happening coffee shop. It's a great place to recharge, or settle down with a good book and a steaming mug of coffee. The menu includes lattes, cappuccinos and espressos. You'll also find pastries, beer, wine and soft drinks in this informal cafe.
Located in an intimate, exclusive enclave within Chops Grille, this private epicurean experience for up to 14 people treats you to a five-course, upgraded steakhouse menu and wine tasting.
Dinner at Chef’s Table is both experiential and educational, as the Chef de Cuisine specially prepares and presents each course, while explaining its cooking techniques, ingredients and flavours. Then a sommelier pairs every course with wine chosen to enhance your enjoyment of the dish.
Savour great Italian home cooking in this family-friendly restaurant specialising in the traditional dishes of Tuscany.
Grab a bite to eat at this delicious deli offering made-to-order salads, paninis and freshly prepared sandwiches, as well as a selection of gourmet pastries and coffee. The Park Café is a tasty addition to ship’s relaxing, adults-only Solarium area.
A P&O Cruises first, The Keel and Cow is an unpretentious gastropub, where food and drink have been crafted into something truly special. Located on deck 8, it offers a quick and convenient breakfast for those going ashore, and lunchtimes bring top-quality, authentic gastropub fare to the fore, with dishes such as a signature beef and stout burger, beer-battered fish and triple-cooked chips, black-pudding, scotch eggs and more.
At night, guests can gather with friends to enjoy hearty dishes or select from a range of steaks from the dry-ageing fridge. With views over the Grand Atrium or out to sea, or even to the chefs at work in te open galley, The Keel and Cow is the perfect place to bring food, friends and family together in a relaxed, informal environment.
Start the day right with a visit to Vistas Cafe Bar on deck 6, a warm and welcoming cafe with a buzzing atmosphere. Serving premium tea, coffee and snacks all day long, as well as a selection of tempting treats from P&O Cruises Food Here and master patissier Eric Lanlard, it's the perfect place to grab a light bite or enjoy a post-dinner coffee.
From mid-morning there will be pop-up entertainment, and from early evening you'll be delighted by impromptu aerial circus performances. Grab a hot drink, browse the bookshop, sit back and enjoy the unending sea and coastal views.
Headed up by the irrepressible, award-winning wine expert and P&O Cruises Food Hero, Olly Smith, The Glass House is the perfect location for a light bite, lunchtime tipple, afternoon apéritif or a tastefully informal evening out. And if you’re looking to match your chosen wine with your food you’ve picked the perfect place, as you’ll find helpful pairing suggestions in the menu.
Head to The Quays for informal dining options to suit every mood; ideal for morning breakfasts through to dinner. This multi-venue dining piazza offers an array of eateries, and is a lively hub for socialising over food and watching the world go by. There’s a fun street-food atmosphere, and outdoor dining is available too.
The Epicurean fuses classic dining elements with the best of modern British dining to create a sensuous menu, uniquely presented in a sophisticated and contemporary setting. The emphasis is on grand style and flawless service. The menu features dishes that are skilfully prepared table-side in a performance worthy of the West End, and, with time to thoroughly appreciate each course, you can relax and revel in The Epicurean’s special atmosphere.
Inspired by South American, Caribbean and Stateside cuisines, The Beach House menu offers hearty dishes and comfort-food favourites. Highlights include the steaks, ribs, grills and burgers, hanging kebabs and a range of sharing dishes. Save space for the decadent and delicious desserts too.
With a strong focus on food provenance, it’s time to taste your way around the southern and eastern Mediterranean with authentic dishes and sharing platters at The Olive Grove. Mouthwatering aperitifs and a well-chosen list of regional wines complete the menu and add to the relaxed experience. The Olive Grove is the ideal venue for intimate dinners or a celebratory meal – with options to eat in the restaurant or in the conservatory area.
Settle into a cosy world of temptation at the Market Café. With a fresh menu created by master pâtissier and P&O Cruises Food Hero Eric Lanlard, this luxurious haven in the heart of Britannia’s atrium offers something sweet for every palate.
Get cosy beneath the intimate low lighting of The Limelight Club and prepare yourself for a show-stopper of an evening at this ticketed event exclusively for adults. Feast your senses on entertainment provided by some of Britain’s best-loved performers – we’re talking real household names – and relish in a three-course culinary experience that’ll have your taste-buds tingling.
The perfect spot for light bites, lunchtime tipples and relaxed evening meals, with wines selected by Olly Smith.
Prepare your taste buds for a flavour-filled adventure. In stylish and sumptuous surroundings, Sindhu’s expert chefs will take you on a delicately spiced odyssey that celebrates the best of contemporary Indian cuisines. You can also make a date on sea daysto enjoy a delicious tiffin-style lunch.
For guests who like to escape the usual routine on holiday, they’ll love the flexibility of Freedom Dining. Opt for an early dinner one night and a late supper the next; they can shape each day as they please at this formal restaurant.
Taking its name from the 'O' in P&O (Peninsular and Oriental Steam Company), this elegant and welcoming dining room is all about enjoying the friendly atmosphere and company of table companions. Decorated in rich bronzes and golds, The Oriental Restaurant has an understated elegance and seats almost 500 people in stylish comfort. Huge ocean-view windows on three sides frame views of the ship's wake, while delicately crafted dishes are beautifully presented at the table. This is truly a world-class dining experience to be savoured in every sense.
Dine, any time, at the self-service restaurant boasting an array of dishes to suit every mood and appetite.
Dining experiences don’t come any finer than Epicurean. Marvel as each exquisite dish, inspired by classic British ingredients and given a modern twist by expert chefs, is presented at your table. The experience is complete with fine wines, flawless service, elegant surroundings and stunning ocean views.
Java café now serves alcoholic drinks. Situated opposite The Glass House, it’s an ideal spot to sip a cool beer while enjoying a bird’s-eye view of the action down below.