Dining aboard a CroisiEurope cruise is always a pleasure. Food is taken seriously and it shows. You'll soon become firm friends with your waiter and you'll quickly come to admire the choices made by world-renowned sommelier, Serge Dubs.
Lunch and dinner will be 3-course sit down meals prepared by CroisiEurope's chefs. They serve a fixed menu of local specialties, prepared on a daily basis from fresh ingredients. Both lunch and dinner meals are paired with excellent complimentary wines. They do provide meals for people with food allergies or special dietary needs.