On your cruise, every breakfast, every lunch, every dinner and every snack will have its own special ingredient: the flavour of Italy that is all around you on a Costa holiday. All the restaurants serve specialities made with top-quality ingredients and prepared with the love of food for which Italians are famous.
Each morning there is a buffet breakfast with traditional Italian items, including a wide range of breads, croissants, sweets and cakes - all homemade - as well as cold cuts, cheese, fruit, yoghurt and cereals. Every day, for both lunch and dinner, a region of Italy will be the special guest at your table, with menus inspired by traditional local cuisine: you can try the famous fillet of beef Rossini on the day dedicated to the Marche region, cappelletti pasta with braised beef from Emilia Romagna, or exquisite Sardinian fregola pasta with fresh vegetables. And for anyone who wants to enjoy the most sophisticated Italian delicacies, the menu offers a selection for a small extra charge: delicious Grana Padano cheese and Parma ham, the genuine Milanese 300 g veal cutlet and the freshest shellfish.
Samsara's cuisine is the epitome of the philosophy of wellbeing. In this Japanese-style restaurant, you can expect charm, elegance and discretion, both at the table and from the service.
Costa Diadema's large buffet restaurant on deck 10 is an explosion of colours and flavours. This new buffet is designed to be comfortable and practical. Guests can have breakfast, meals and snacks here at any time of the day. The Focacceria and the Grill mean that there really is something for everyone. In the evening it's the perfect place for a more informal dinner.
The Adularia Restaurant stretches along the whole of deck 3. The golden colours are decorated with details in mother-of-pearl. The large windows allow the light in at sundown, creating the perfect mood for dinner.
In the Fiorentino Restaurant towards the stern on decks 3 and 4, the colours reflect the shades of the sea that the restaurant looks out over. Take a seat and enjoy the view of the ship's wake at sundown.
For those looking for a different kind of evening, come to Teppanyaki, an Oriental-style lounge-restaurant. Here our chefs will make delicious griddled dishes all prepared with acrobatic skill. The whole experience is calming, as guests sit around the table with a chef in the middle who prepares the dishes to order.
Going for a pizza is a fun and informal way for guests to enjoy their time on Costa Diadema. Just sit back and enjoy pizza, just like in the best Italian pizzerias, with the special treat of some excellent live music too. Guests are sure to have a great time with the whole family as the pizza makers prepare the hot, crisp pizza. Guests can even enjoy your food outdoors looking out over the sea.
Every moment has a new flavour and it always tastes good when in the Ice Cream Parlour. It's a feast for the eyes on deck 5, towards the bow of the ship. Here sweet-toothed dreams come true as guests are invited to choose ice cream amidst delicious surroundings of multicoloured sweets and a chocolate fountain in the middle of the room.