A Celestyal Cruise is a journey deep into Greek cuisine, which is famed for its health benefits and its simplicity. They prepare every dish onboard with fresh, seasonal, local ingredients: onions and garlic, artichokes, tomatoes, eggplant, feta cheese and, of course, olives and olive oil, sweet and golden.
The chefs have spent years in Greek kitchens, and they love Greek food, everything from Yia Yia's (grandmother's) from-scratch recipes to gourmet dishes; their menus include dishes from the incredible spectrum of Greek gastronomy. At every meal, even at their endless breakfast buffet, you'll find fresh Greek yogurt, a variety of freshly-baked breads and fresh coffee.
Your cruise rate includes three complete and wholly delicious meals every day. Breakfast is American or Continental, with a Greek touch, and includes fresh-baked rolls, muffins and Danish pastries.
At lunch and dinner, choose from dozens of appetizers, salads and soups, and traditional American, Continental and Greek dishes, all prepared for your delight, followed by a variety of decadent cakes, rich ice creams and fresh fruits.
The chefs want to take you on a journey deep into the heart of Greek gastronomy, with healthy Mediterranean meals cooked to please even the most demanding palate, with friends at your table. They also serve a delicious selection of international dishes, including American and Continental fare, as well as hot dogs, hamburgers, salads, and sandwiches.
There's also great pizza for the little travelers, and for anyone who loves a crisp, handmade, oven-baked pizza, delivered to your cabin (room service charges apply).
Afternoon tea is served every day on all Celestyal ships (with the exception of those ships departing from Limassol, Cyprus).