Dining takes centre stage on board Azura. Enjoy three main restaurants offering a choice of Club Dining - the same table at the same time each evening - or Freedom Dining with no fixed seating or dining times. There’s also the opportunity to visit the Select Dining venues of Sindhu, the first restaurant at sea from master of spices Atul Kochhar; Epicurean, where a sense of occasion is always on the menu; and The Glass House, a wine bar and restaurant created in partnership with award-winning wine guru Olly Smith.
Like to escape the usual routine on holiday? Then you’ll love the flexibility of Freedom Dining at the Meridian Restaurant. Opt for an early dinner one night and a late supper the next; you can shape each day as you please.
With Freedom Dining you'll still enjoy the special ambience and sociable atmosphere of a main dining room, with a five-course menu (six-course on Gala Nights). The difference from Club Dining is that this option allows you the flexibility to turn up at selected restaurants anytime you choose between 6pm and 9.30pm, with whom you like, and every effort will be made to accommodate you. Freedom Dining is included in your fare when you book a Select Price.
Java coffee bar has an almost dual personality. Its comfortable seating and sofas set a relaxing atmosphere during the day, serving speciality teas and coffees, as well as savoury snacks and indulgent cakes. It's also the perfect place to bring your laptop and do a little surfing. In the evenings, Java magically transforms into the perfect venue for pre-dinner drinks, thanks in no small part to its location at the heart of Azura adjacent to the Atrium's dance floor.
The main self-service restaurant offers high quality dining throughout the day in a relaxed, informal environment. So if you've just returned to the ship after a shore excursion and have worked up a late afternoon appetite you can still enjoy a great meal.
During the day this family-friendly venue is a self-service food court offering everything you need for a relaxing meal.
In the evening, it becomes a proper restaurant featuring waiter service and a variety of family favourites including sizzle-plates, grills, quality burgers, pizza and pasta. In fact, this is the perfect place for you and your family to get together, any time of day.
If you enjoy a glass of wine with your meal you'll want to visit to The Glass House.
On the venue's signature menu, every course will come with the option of a different glass of wine, expertly matched by our expert, Olly Smith. With a handsomely stocked wine cellar and mouth-watering daytime and evening menus, The Glass House will be a relaxed, informal haven of good food and fine wine. What's more, selected bottles will be available by the glass, so there's no need to order the whole bottle to sample a particular vintage.
Sindhu will showcase an elegant fusion of Indian and British cuisine featuring sublime flavours. The Soft Shell Crab and Squid Salad is sure to be a favourite. Guests will also be able to order from a lighter menu for a more informal bite to eat, or sample one of the exotic cocktails from the equally chic bar.
Freedom Dining at the Peninsular Restaurant- Enjoy elegant surroundings, silver service and a warm, convivial atmosphere. This is classic P&O Cruises dining at its best, offering a real sense of occasion and at least five courses every night. Of course, the food will be the real star of the show. Passengers can look forward to a mouth-watering blend of international cuisine and much-loved British favourites.
Take your seat in the Oriental Restaurant- Choose a particular Club Dining seating and you’ll dine at the same time and table each night and enjoy the same company. It’s the way many a friendship has been made on board.
With Club Dining you'll enjoy the special ambience and sociable atmosphere of the main dining room, and a five-course menu (six-course on Gala Nights). This style of dining is a wonderful way to share your holiday experiences and meet new friends.
Enjoy elegant surroundings, silver service and a warm, convivial atmosphere. This is classic P&O Cruises dining at its best, offering a real sense of occasion and at least five courses every night. Of course, the food will be the real star of the show. Passengers can look forward to a mouth-watering blend of international cuisine and much-loved British favourites.
Treat yourself to a classic English afternoon tea, served daily in the main restaurants. You can enjoy a selection of finger sandwiches, delicious cakes and of course the all important scone topped with clotted cream and jam, all served alongside a pot of tea or coffee.
Peckish by the pool? All that swimming and lounging can be hungry work, but there's plenty of pool side snacks to choose from...
A sense of occasion is permanently on the menu at The Epicurean. Here you will find a selection of much loved classic dishes. It's all about taking the finest British ingredients - fresh, seasonal and all thoughtfully sourced by our team of Executive Chefs - and presenting them with great skill to achieve maximum flavour. Expect the finest cuts of organically-reared meat, and the best seafood and fish British shores have to offer.